Experience the most unique Sunday lunch in Western Australia.
WA Food Ambassador, Don Hancey, brings his passion and flair for showcasing West Australian product to Evans Bridge, giving patrons a unique opportunity to be up close for some food theatre and live cooking action, with fire being the key ingredient.
This year will be an intimate, casual grazing experience, with country hospitality top of the agenda. Celebrating produce originating in the food bowl of the Blackwood River Valley and the Southern Forests, from the hinterland to the Southern Ocean. Chefs, cooks, vignerons, brewers, producers and community come together with you on one of the most picturesque bridges in the Shire.
Extremely limited seats this year. Bookings essential.